Our Food

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HEALTHY FOODS WE INCLUDE

  •  Whole Grain Flour & Breading
  • Sodium Levels Below Alliance for Healthier Generation Guidelines
  • Full Muscle & Lean Protein Options
  • Foods Naturally Rich in Calcium & Iron

COMMON INGREDIENTS WE STRIVE TO AVOID

  • High Fructose Corn Syrup
  • Hydrogenated Oils & Shortenings (Trans Fats)
  • Excess Sodium (Over 480 mg per serving)
  • Bleached Flours
  • Artificial Colors and Flavors
  • Preservatives Prohibited by the New York City Board of Education


HOLIDAY MENUS

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WHOLE GRAIN FISH

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WOK & ROLL

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WHOLE GRAIN BURRITOS

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